Journey Through Flavors: An Off-the-Beaten-Path Guide to Bangalore’s Street Cuisine
Bangalore’s street food illustrates a blend of local culinary traditions, colonial influences, and cosmopolitan dynamism. It thrives on traditional Karnataka dishes and ingeniously adapts global flavors, reflecting the city’s agricultural past and tech-savvy present. While witnessing an evolution from street eats to fine dining, initiatives to preserve this heritage promote sustainable practices and digital engagement, ensuring its allure and authenticity endure amidst urbanization. Bangalore’s street cuisine not only offers gastronomic delights but also narrates the city’s continually adapting identity.